Tuesday, February 10, 2015

Seashells by the Seashore!

Oysters, oysters and more oysters ... fresh seafood is so good!

I've never eaten oysters except for the smoked ones you can buy in a tin.

Here along the coast in the Gulf of Mexico there is no shortage of "Fresh Seafood and Oyster Bars"!


And there are so many ways that oysters are prepared ... we've decided / challenged ourselves to try a different type each time we go to an Oyster Bar.

So far we've tasted "Jap Baked Oysters " (my favorite so far) ...  Jalapeños and cheese!


Today we tried "Oysters Rockefeller" which Msr. Honey has eaten before ... these were topped with spinach, bacon and Jack cheese.


The establishments are as colourful as the dishes they serve ...



Can you see the $ Dollar bills hanging from the ceiling?




So how many types of oysters will we eat and how many different "Oyster" bars will we visit?




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